Korean Style Ketchup, oh yes what a flavour. We make it with authentic Korean Gochujang Paste for a Smooth and Mildly Spicy taste.
Use it to marinate Chicken wings, Smother it over Ribs, Dip your Chips or enjoy with BBQ Foods, it doesn't matter how you use it, just enjoy...
Suitable for Vegans
Tomato (120g per 100g of Ketchup), Malt Vinegar (BARLEY), Water, Gochujang Paste(15%)(Starch Syrup, WHEAT Flour, Red Pepper, Salt, Garlic, Vegetable Protein,Onion), Brown Sugar, Soy Sauce (SOYBEAN), Ginger, Garlic, Yeast Extract ( BARLEY, Salt, Vegetable Juice Extract, Natural flavouring CELERY)